UNDER-COUNTER GASTRONOMY 100 PRODUCTION CABINET

» The marble countertop ensures hygienic and practical use.

» 304-grade stainless steel wire shelves, a sliding system, and drawers provide organized storage.

» The modular shelf and cabinet design allows for easy cleaning, transport, and installation.

» The adjustable shelving system allows for a layout tailored to your products and makes efficient use of interior space.

» Keeps products safe and fresh with an operating temperature range of +2 to +8 °C.

» In addition to the marble countertop, options such as granite and acrylic are available.